[New arrival] Banquet course ☆ 43 dishes in total ● All-you-can-eat + 100 minutes all-you-can-drink included ◆ 5000 yen [tax included]

Course details

[New arrival] Banquet course ☆ 43 dishes in total ● All-you-can-eat + 100 minutes all-you-can-drink included ◆ 5000 yen [tax included]

5000 Yen(Tax included)

43items
2persons-

All-you-can-drink available: [100 minutes all-you-can-drink] This is the A course where you can enjoy many of the all-you-can-drink menu!! Last order will be 80 minutes.

A new banquet course! This course comes with 100 minutes of all-you-can-drink♪ Freshness and price that can only be achieved by being directly managed by a butcher! A very satisfying course selected by a meat specialty store.

Course menu

◆Yakiniku◆

Grilled short ribs/broiled loin

◆ Hormone ◆

Tongue salt/Green onion tongue salt/Domestic beef heart/Domestic beef liver/Horumon

◆Chicken/Pig◆

Black pork ribs

◆ Pottery ◆

Coarsely ground sausage/cabbage/green pepper/onion/assorted vegetables

◆Salad/Kimchi/Dish◆

Bacon Caesar salad / Choregi salad / Tsutsumi vegetables / Assorted kimchi (Chinese cabbage, radish, cucumber) / Assorted kimchi / Bean sprout namul

Stewed beef tendon/salted cabbage/crispy fried chicken skin/fried cartilage/scallions/fried potatoes/fried garlic/edamame/cheese mochi

◆Noodles, soup, rice◆

Grated soy sauce udon/udon/seaweed soup/egg soup

Rice (large/medium)/Yakiniku rice/Rice with egg/Ishiyaki bibimbap

◆ Dessert ◆

Various ice creams (desserts are not included in the all-you-can-eat plan)

・Children's chair

・Children's fork.There's a spoon.

*First, we will bring assorted meat and cabbage with salt sauce.

All-you-can-drink menu

・●Plan A●※Plan A+Plan B
・Jim Beam Highball/Jim Beam Cola Highball/Jim Beam Ginger Highball/Kaku Highball/The Premium Malt's/All Free/Lemon Sour from a Special Bar/Suijin Soda/Nanko Plum Wine/Makgeolli/Sake/Shochu (Osumi)/ Various cocktails/cup wine (red/white)
・●Plan B●※Soft drinks only
・Oolong tea/Cola/Ginger ale/Calpis/Calpis soda/Orange/Grapefruit

Reservation reception time: 17:00~21:30

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 1 hour 40 minutes

Reservation deadline: Until 21:00 on the day of your visit

Confirm availability / make reservation for this course

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2024/04/15 update